Beef Stew Ole`: Serves 6-8
4 carrots, cubed 4 russet potatoes, peeled and cubed
1 onion, quartered and slices separated 1 1/2 lbs. beef stew meat, cubed
8 oz. can tomato sauce 1 pkg. dry taco seasoning mix
2 cups water 1 1/2 Tbsp. cornstarch
2 tsp. salt 1/4 tsp. pepper
1. Layer first 4 ingredients in slow cooker, add tomato sauce.
2. Combine water and taco seasoning until well blended, add cornstarch and stir again until well bended. Pour
over ingredients in slow cooker
3. Sprinkle with salt and pepper
4. Cover, cook on low 7-8 hours.
5. Serve over rice.
I've never actually sat down and calculated the cost of a meal before, and I was shocked by how cheap this ended up being. I went to Publix this time because it's the closest grocery store to my home, but they are insanely expensive. We normally shop at Winn Dixie because their prices are the lowest and they always have the best deals. So the prices listed below reflect the higher end of cost for these items. This may end up being even cheaper from another store.
1 1/2 lbs Beef Stew Meat: $5.07
4 pk. Russet Potatoes: $2.49
1 lb bag carrots: $.89
1 sweet onion: $.77
Taco seasoning: $.79
8 oz. can tomato sauce: $.65
16 oz. Box of cornstarch: $.89*
32 oz. bag white rice: $. 99*
1 pkg. cheese and garlic biscuit mix: $1.09*
*Ingredients I had on hand
Total for a dinner for 6-8 people: $13.63
That's about $2.27 a person! A delicious meal for under $15 for the whole family, and it's always a hit in our house.
Come back every Sunday for another dinner breakdown and check back during the week for more from the Homemaker by Default!

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